Since I last wrote about the diet attempts it has been a bit of a mixed bag of results. I lost a couple of pounds the first week then either maintained or lost a little in the few weeks after that. This week however, after a rather indulgent weekend I put on one and a half pounds. Boo.
We did however have a lovely weekend so it was worth the extra weight!
One of my favourites at the moment is making the slimming world crustless quiche. It's really simple to make, is filling and lasts a couple of days in the fridge. To make the quiche I usually fry a few rashers of chopped up bacon, add this to 5 eggs, around 200ml of milk and a sprinkling of cheese that have been whisked together. Season well, pour into a pie dish and bake for around 20 minutes. Yum.
This is another favourite of ours for dinner time...pizza topped chicken. http://www.slimmingworld.com/recipes/pizza-topped-chicken.aspx
Definitely worth a try.
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